by 
Share On Social!
This February 18, 2016, Food Forward will hold an event at the Florida Atlantic University about healthier, sustainable and cost-effective meals for schools and institutions. Participants will also learn how one institution cut food costs by 20 percent and gained $165,000 of free publicity.
Click Here for more info and to sign up! Seats are available on a first come first serve basis. The event is for any and all foodservice professionals.
The event is free and includes:
- Breakfast and meet & greet
- Thought-provoking presentations and panel discussions
- Cooking demonstration and luncheon
- A complimentary 270-page cookbook, posters, and more*
When: February 18, 2016, 9:30 a.m. – 3:15 p.m. at the Florida Atlantic University.
Address:
Majestic Palm Room UN 31 Room 203
777 Glades Road
Boca Raton, FL 33431
*3 CPEUs for RDs and DTRs and 3CEHs are offered for chefs.
By The Numbers
84
percent
of Latino parents support public funding for afterschool programs
