Does your town have a farmers market? Farmers markets are a path to healthy food access. They are especially important amid the push for nutrition security and racial/ethnic justice. Fortunately, the Farmers Market Coalition is stepping up to support farmers markets. They’re supporting markets, creating an anti-racist toolkit, and sharing how markets increase equitable access to healthy, fresh produce and social connections, and engage farmers in the local economy. "As hubs for connection and community resilience, farmers markets have particularly risen to the occasion this year by providing a necessary sense of unity and stability during a time of great uncertainty," according to the coalition. "Farmers markets don’t just happen. The hard work of farmers market operators ...
Summer heat waves are increasingly more severe due to climate change, making it important to ensure children’s safety amid rising temperatures. While essentials like sunscreen, hats, and shade are important, one of the most crucial steps is keeping children hydrated. Let’s dive into hydration and other ways to help families stay safe this summer!
1. Drink Water
The Institute of Medicine recommends that children ages 4 to 8 drink about 2 quarts of water a day, with the amount going up as they get older. Teenage boys should drink 3.5 quarts of water a day, and teenage girls 2.4 quarts a day. How much more water should children drink amid the summer heat? “There is no exact calculation for figuring out how much water is enough as kids run around faster ...
Many Latino families struggle to get enough food to feed their families. They often face hunger. Even if they do get enough food, what they have is often nutritionally vacant. This contributes to a variety of disparities in diabetes, heart disease, and other health conditions. We need an environment of food equity. Let’s use #SaludTues on Tuesday, May 2, 2023, to discuss emerging strategies to change environments, systems, and policies to encourage equitable access to affordable, healthy food in our schools and communities across the nation for Latinos and all people! WHAT: #SaludTues Tweetchat: How to Create Food Equity
TIME/DATE: 1-2 p.m. ET (Noon-1 p.m. CT), Tuesday, May 2, 2023
WHERE: On Twitter with hashtag #SaludTues
HOST: @SaludAmerica
CO-HOSTS: Healthy ...
While many US restaurants removed sugary drink options from kid’s menus in recent years, 44% of the top 200 chains still offered soda or other sugary drinks, according to a recent study from the Center For Science in the Public Interest (CSPI). Sugary drinks contribute added sugars in a child’s diet, which can then contribute to obesity. Yet sugary drinks were the most common children’s beverages offered at the top 200 restaurant chains in 2019 and 2021, the report found. “It’s time for all restaurants to drop children’s sugary drinks. To complement industry efforts, states and localities should pass legislation that requires restaurants to make healthier beverages the default kids’ drink offering,” according to CSPI. “Healthier children’s meals, served with ...
As the average American takes a shower, cooks, or enjoys a drink from the tap, chances are they simply turn on a faucet to access clean, drinkable water. People who live in colonias have a much harsher experience. While the average American uses 88 gallons of water per day, Cochran colonia residents in El Paso County, Texas, use a mere 50 to 100 gallons per month, facing daily struggles for safe water. Join us as Salud America! explores this rising health disparity through a three-part series on Latino drinking water contamination. Part 1 focused on nitrates, how prevalent they are in Latino drinking water, and emerging efforts to promote safer water for Latinos and all people. Part 2 addressed drinking water contamination at Superfund sites, its impact on Latinos, and ...
Research suggests that Latinos are more likely to live near Superfund sites with contaminated drinking water, increasing risks for adverse health effects. This health inequity contributes to a larger issue of Latinos generally having less access to clean, safe drinking water in the US. Join us as Salud America! explores this health disparity through a three-part series on Latino drinking water contamination. Part 1 focused on nitrates in drinking water, how prevalent nitrate-contaminated drinking water is in Latino communities, and how the nation is promoting safer water for Latinos and all people. Today, in Part 2, we will address contaminated drinking water at Superfund sites, its impact on Latinos, and current efforts to promote safer drinking water in these ...
Rural Latinos and farmworkers in the US are disproportionately exposed to nitrate-contaminated drinking water. This health disparity stems from a larger issue of Latinos generally having less access to clean, safe drinking water in the US. Join us as Salud America! explores this rising health disparity through a three-part series on Latino drinking water contamination. Today we will tackle what nitrates are, how prevalent they are in Latino drinking water, and emerging efforts to promote safer water for Latinos and all people. Part 2 will address drinking water contamination at Superfund sites, its impact on Latinos, and current efforts to promote safer drinking water in these areas. Part 3 will focus on water insecurity in colonias and the US/Mexico border, and how we ...
Consuming sugary drinks like soda and juice may increase the risk of prediabetes for Latino adults, according to a new study from Duke University School of Medicine. “What we found in this study is that unfortunately, having more than two drinks a day does increase your risk and is associated with having prediabetes,” said Dr. Leonor Corsino of the Duke University School of Medicine, according to CBS17. Latinos are at high risk for diabetes and other medical conditions. It’s important that we reduce sugary drink consumption, especially for Latino youth.
What Did the Study Find on Prediabetes and Sugary Drinks?
Corsino and her research team collected data from the Hispanic Community Health Study/Study of Latinos, which is the most comprehensive long-term study of health ...
Two years ago, Seattle city leaders passed a 1.75-cent-per-ounce tax on sugary drinks, aiming to reduce consumption of these unhealthy products that contribute to obesity. The tax accomplished its goal – and then some – experts say. Sales of soda, juice, and other sugary drinks dropped by 22% since the soda tax, according to a new study led by Dr. Lisa Powell of the University of Illinois at Chicago. A second study from Powell also found that total sales of added-sugar foods and drinks fell almost 20%, driven largely by the decline in sugary drink purchases. "Our studies show that even after accounting for potential substitution behaviors, like cross-border shopping or selection of other items with added sugars, these taxes have a large, sustained impact on reducing volume ...
