After council discussions, the first policy of it's kind in Las Cruces, New Mexico, passed on June 6th, 2016, by the city council for urban agriculture (UA). The new Urban Agriculture and Food Policy plan, developed by La Semilla Food Center, will help the 16.8% food insecure community to have more access to healthier foods through food distribution in towns, cities schools and communities. How? The plan includes three goals including supporting healthy and food-secure communities, having stronger and more vibrant local food economies and supporting healthier ecosystems, and smart environmental stewardship resources. Driven by the community, the plan was prepared by the Urban Ag working group of the Mesilla Valley Food Policy Council (MVFPC). The MVFPC created in 2012 was ...
In 2013, Roger Bennett of Men in Blazers and Greg Kaplan, a University of Chicago economics professor, looked at the effects of the pay-to-play system on American soccer by looking at socio-economic data of pro basketball, football, and soccer players from 1993 to 2013. They found the soccer players came from communities that had higher incomes, education, and employment rankings than basketball and football players, and soccer players were whiter than the US average. Doug Andreassen, the chairman of US Soccer’s diversity task force, says the pay-to-play system in suburban neighborhoods works against poor minority kids because it is so costly. Additionally, the over-coaching style in these wealthier leagues often crushes the creativity of players who learned to play in the ...
New research centers in Harvard and John Hopkins and USC will work to address research in hopes to improve health in communities overburdened by pollution and environmental factors. The Maternal and Developmental Risks from Environmental and Social Stressors Center (MADRES) will recruit and research 750 mother -infant pairs from low-income urban hospitals in the Los Angeles area over three years to determine how environmental factors impact child weight, and how psychological stress and behavior risk factors impact the mother's weight gain before and after pregnancy. Pollution was been shown to be a key factor in pregnant rats gaining weight within a recent study. Latino's are often faced with higher risks for obesity, explained Keck School of Medicine professor, Carrie Breton, ...
Working together to discuss actions to reduce obesity in children and adolescents, the Pan American Health Organization/World Health Organization (PAHO/WHO) hosted a roundtable discussion with government representatives, nongovernmental organizations and private sector groups. The discussion focused on the Plan of Action for the Prevention of Obesity in Children and Adolescents, drawing on actions to help healthier options become the easier options. A few key points discussed were taxes on sugary beverages and junk foods, protecting children from unhealthy marketing, and food labeling, along with policy and programs for healthier foods and water access for schools and increased physical activity in schools. To see all groups and participants involved, click here. Copy & ...
College friends Tori Ostenso and Emily Pence met through volunteer opportunities while in school. They soon learned there was plenty of fresh produce in their neighborhoods, but immigrant families lacked access to these healthy options in Rice County, Minn. (8% Latino population). The two students wanted to help. They eventually started a mobile market and eventually began a weekly program to help Latino and other families have greater access to an affordable bag full of fresh local organic vegetables.
Abundant Fresh Produce, But Inequitable Access
Victoria (Tori) Ostenso became keenly aware of the bounty of healthy fresh produce grown in Northfield, Minn (8.4% Latino) while working at Carleton College’s two-acre organic vegetable farm in summer 2012 after her freshman year ...
A new program called Students for Nutrition and Exercise (SNaX) is helping obese students in Southern California have healthier weights for longer periods of time. According to a recent article, SNax combined school-wide environmental changes, encouragement fo healthy eating, healthy foods in cafeterias and peer-led education and marketing to help students change their body mass index (BMI). Over 1,368 students heights and weights were assessed before and after two years of the program in over five schools within the Los Angeles Unified School District where thirty percent of the students were classified as obese at the start of the program. Two years later students showed a "significant decline" in BMI, around nine pounds lower in body weight, according to the article. The ...
According to a local news article, by this summer local convenient stores and large chain stores who sell food in the city of Minneapolis must offer healthier fresh food options. Most corner stores throughout the nation offer junk foods, that are usually high in sodium, added sugars and low in nutritious benefit- an unhealthy food environment for Latinos- who are currently reported to have the highest rates of obesity in the city (31.7% of Latino Adults Obese) and the overall nation. This new law is the first of it's kind in the nation, hoping to help combat diabetes, obesity, and other diet-related health risks by offering more convenient access and healthier foods throughout the city's corner stores and convenience stores. The law asks businesses to stock protein items, milk, ...
On March 31, 2016, Tennessee Governor, Bill Haslam, signed a new bill which increases the weekly requirements for physical activity in grades K-6. The new law will go into effect in July 2016 requiring 225 minutes of physical activity per week for Tennessee (5% Latino) students in grades K-1, and 160 minutes per week for students in grades 2-6. This is a drastic increase from the previous requirement of 90 minutes per week for all grades, although students in grades 7-12 will still only receive 90 minutes. More specifically, the law requires a minimum of three 15-minutes periods of non-structured physical activity at least four days a week for grades K-1, and a minimum of two 20-minutes periods of non-structured physical activity at least four days a week for grades 2-6. Many ...
According to recent local news, kids in Arizona schools that have school garden produce will now get to crunch into their fresh-cut carrots. Existing law required that the Department of Health Services adopt regulations to ensure all food and or drink being sold at retail and provided for consumption be free from dirt, or disease- causing organisms. The new law just passed this month that would exempt fruits and vegetables grown in school gardens to be able to be washed and eaten on-site for immediate consumption. There were opposals of the bill, stating that kids could be at health risks, however, physician and House Minority Leader Eric Meyer said in the recent article that he has never known of any cases when kids would get sick from eating fresh fruits and ...
