Sugary drinks can have a detrimental impact on people of all ages, which is why civic and health leaders across the US are working to curb consumption. How are they doing this? One of the main ways is through increasing taxes on soda, fruit juice, and other sugary drinks. These measures boost the price of sugary drinks to reduce consumption and create revenue for community health programs. Two states—Washington and Rhode Island—have just proposed sugary drink taxes in hopes of improving public health, according to Dr. Amy Nunn, the executive director of the Rhode Island Public Health Institute (RIPHI). “This important legislation will help alleviate hunger and promote healthy eating across Rhode Island,” Nunn told Rhode Island FOX affiliate WPRI12. “We are committed ...
Isabella Jiménez is only 16 years old, but she’s already an entrepreneur and app creator. In fact, she got started when she was 12. Jiménez began creating her app called MyFunFood in 2018. The app is meant to be a digital cookbook where young people can learn to cook easy, healthy recipes, while also playing trivia games and learning health tips. After years of planning and development, Jiménez launched MyFunFood in December 2020. It’s available to download for free in the Apple Store. “The goal now that it's out is just to try to get it to not only kids, but adults and families as well, and not just the San Antonio area, but hopefully even the across the country,” Jiménez said. UPDATE: Jiménez received the Silver Innovation Award from the Hispanic Heritage ...
Social risk contributes significantly to poor health. These social risks—also known as social determinants of health—include food insecurity, housing instability, transportation insecurity, financial strain, and more. But without the right terminology about social risk, doctors and other healthcare workers may struggle to identify, support, and report patient’s social needs, which can harm health and hinder research. This is particularly problematic for Latinos and others who are overburdened by social risks. This why the Gravity Project, a coalition of experts on social risk, is recommending code changes and updates to CDC National Center for Health Statistics’ International Classification of Diseases-Clinical Modification, Tenth Revision (ICD-10-CM), which provides a ...
For parents who don’t have access to enough food to feed their families, school breakfast and lunch are the only meals their children get in a day. This is the situation facing many Latino and black households, who suffer high rates of food insecurity. During COVID-19, USDA made school meals free for all students. This underlines the need for school lunch and breakfast to be as nutritious as possible, to ensure the health of all children, equitably. Let’s use #SaludTues on March 9, 2021, to tweet about how school meals set a strong foundation for health equity for Latino and all students, especially for National Nutrition Month in March and in advance of International School Meals Day on March 11! WHERE: Twitter
WHAT: #SaludTues Tweetchat “The Surprising Role of ...
A lack of access to healthy, nutritious foods has harmed countless minorities for years. This problem has only gotten worse during the coronavirus pandemic. One in 10 Black and Latino families struggle with food insecurity, which is being without reliable access to a sufficient quantity of affordable, nutritious food, according to a recent report from the Census Bureau. While different nonprofits and businesses have made attempts to help, wide-reaching gaps remain to make significant headway in food disparities. "We are seeing families every week, and, unfortunately, the need is not going to go away because these issues were here before COVID," Antonio Santos, co-founder and executive director of the Gage Park Latinx Council in Chicago, told Block Club Chicago. "We are also ...
Farmers markets are thought to be great options for communities to support local farmers and buy healthy, organic food. But what role do farmers markets have in addressing food justice and racial inequity? Farmers markets should take an active role in addressing structures and policies that perpetuate inequities and discrimination, according to the Farmers Market Coalition, a nonprofit dedicated to supporting farmers markets and providing income opportunities for farmers. That’s why Farmers Market Coalition created an anti-racist toolkit.
What the Anti-Racist Toolkit Has to Offer
The Farmers Market Coalition is teaming up with Sagdrina Jalal, senior director of partnerships and programs at the Center for Civic Innovation in Atlanta, Nedra Deadwyler, a public historian and ...
Chronic liver disease can wreak havoc on the body, especially when there is a viral illness spreading worldwide. People suffering from Non-alcoholic Fatty Liver Disease (NAFLD) are roughly three times as likely to die from coronavirus than those who did not suffer from any liver disease, according to a recent study done at Sheba Medical Center. "It's possible that the coronavirus damages the liver similarly to the way in which it attacks the lungs," Professor Ziv Ben Ari, head of the Center for Liver Diseases at Sheba Medical Center, told The Jerusalem Post. "It is also possible that the damage to the liver is done by the medicine given to the patient to treat COVID-19 or an immunological reaction caused by the virus, which causes a Cytokine storm, which causes a liver ...
To reduce the impact of a disease like diabetes, public health leaders usually apply a three-part preventive approach of prevention, early detection, and early intervention. But this preventive approach hasn’t been applied to toxic stress. Toxic stress is the body’s response to prolonged trauma─like abuse or discrimination─with no support. It can harm lifelong mental, physical, and behavioral health, especially for Latinos and others of color. Amid COVID-19, civil unrest, and an economic crisis, we need a public health prevention approach to address toxic stress now more than ever. A new roadmap can help. Dr. Nadine Burke Harris’ Roadmap for Resilience: The California Surgeon General’s Report on Adverse Childhood Experiences, Toxic Stress, and Health proposes a ...
7,492 people—including members of Salud America!—submitted public comments to address concerns over a USDA proposal to weaken school food nutrition standards. The proposal, brought forth on Nov. 25, 2020, would allow flavored, low-fat milk, cut whole grain-rich servings in half, and ease restrictions on sodium to enable nutrition directors more time to meet sodium reduction targets. The proposal was open for public comment from Nov. 25 to Dec. 28, 2020. A federal advisory committee will consider the public comments and release a finalized version of the rule in spring 2021, according to the School Nutrition Association. "For the health of Latino and all children, I urge the USDA to preserve strong nutrition standards for meals served in schools. Providing 'flexibility' by ...
