Food stamps began in America during another national crisis, the Great Depression — now, during the coronavirus pandemic, government programs are advocating for expansion. The Supplemental Nutrition Assistance Program (SNAP) received a big increase in federal support from the USDA on Wednesday. Moreover, a recent report from the Robert Wood Johnson’s Healthy Eating Research program shows that this kind of investment only helps families and the American economy. “In a time of economic uncertainty, increasing SNAP benefits is a proven policy approach to stimulate the economy, reduce economic hardship, and improve health,” the report states. “Future federal recovery policy approaches should consider SNAP’s proven ability to lift people out of poverty, purchase healthy food, ...
A soda tax aims to reduce sugary drink consumption and boost public health. In a new twist, Seattle is using soda tax revenues to give emergency $800 grocery vouchers for 6,250 families amid the coronavirus COVID-19 pandemic, Next City reports. City leaders mailed a $400 voucher in March 2020 for families to buy groceries at Safeway. They will send a second $400 voucher this month. Mayor Jenny Durkan called this rapid-response to coronavirus "remarkable." “As schools and child care facilities close, we need to do everything we can to support families and ensure they can put food on the table,” Durkan said, Next City reports.
Sugary drinks do not contribute to good health, especially among Latinos, according to a Salud America! research review.
Let's examine how soda ...
The coronavirus outbreak is making it harder for Latino and other families to get enough food to feed their families, a condition also called food insecurity. Families that rely on food assistance can’t stock up, or shop online, either. Let’s use #SaludTues on Tuesday, April 21, 2020, to discuss how to improve food access and mitigate food insecurity for Latinos and all people during the COVID-19 pandemic! WHAT: #SaludTues Tweetchat: Tackling Latino Food Insecurity amid Coronavirus
TIME/DATE: 1-2 p.m. ET (Noon-1 p.m. CT), Tuesday, April 21, 2020
WHERE: On Twitter with hashtag #SaludTues
HOST: @SaludAmerica
CO-HOSTS: UnidosUS (@WeAreUnidosUS), Food Research and Action Center (@fractweets), and Feeding America Advocacy (@hunger)
HASHTAG: #SaludTues
...
Salud America! led a national webinar to show how our Salud America! Health Equity Report Card can help you visualize and explore place-based health inequities in your county, and build a case toward solutions during these difficult coronavirus times. The webinar, “How to Use Place-Based Data to Promote Health Equity During COVID-19 Pandemic,” took place at 2 p.m. ET Thursday, May 7, 2020. Webinar speakers explored: How inequities in housing, transportation, poverty, healthcare, and access to healthy food and safe places to be active, contribute to disparities in infectious and chronic disease.
How you can use the local data, interactive maps, and comparative gauges in the Salud America! Health Equity Report Card to identify health inequity issues in your county.
...
Jenn Yates is an advocate who usually pushes for healthier school food in Arlington, Virginia (15.8% Latino). David Guas is a chef who usually is feeding people. These days, amid the COVID-19 pandemic, Yates and Guas are a dynamic duo that provides free meals to vulnerable families to prevent hunger while schools and restaurants are closed. And, thanks to the advocate and the chef, red beans and rice are feeding thousands. May 5 UPDATE: The Chefs Feeding Families initiative has provided 18,000 meals to families across the DC metro area.
Yates, the Advocate, Understands the Importance of Food Assistance Programs
Yates grew up in a low-income, working family. She said she is grateful for food assistance programs like free meals at schools. “I got school meals as a kid,” ...
The coronavirus outbreak is making it harder for Latino and other families to get enough food to feed their families, a condition also called food insecurity. People are stocking up on groceries and buying online in hopes of hunkering down and limiting social interactions, to help prevent the spread of COVID-19. But families who rely on nutrition aid can’t stock up. They also can’t buy online. With many schools and farmer’s markets also closing, many families are struggling to replace school meals at home for their children. This is especially impacting Latino and black households, who are more likely to suffer food insecurity (16.2% and 21.2%, respectively) than the national average (11.1%).
SNAP Benefits Not Adapting to Coronavirus Crisis
As many families are piling up ...
Everyone deserves a safe and reliable way to get to healthy food—whether a supermarket, farmers market, or food bank. Without nearby grocery stores, people must travel further or rely on corner stores, which often sell food that is poorer in quality and more expensive, and without crosswalks, sidewalks, and bike lanes, people walking and biking are at increased risk of injury or death. The Safe Routes National Partnership released a new report with policy implications, opportunities, and recommendations to help you advance safe routes to healthy food in your community. Let’s use #SaludTues on March 31, 2020, to tweet about the problem, opportunities, and policy recommendations to improve access to healthy foods, particularly for people without cars. WHAT: #SaludTues ...
Everyone deserves a safe and reliable way to get to healthy food—whether a supermarket, corner store, food bank, farmers market, or community garden. Unfortunately, many Latinos and people in low-income communities, rural communities, and communities of color are disproportionately burdened by long and unreliable commutes, as well as unsafe routes to nutritious food. That’s why the Safe Routes to Healthy Food Task Force worked for two years to refine the concept of safe routes to healthy food. Now they’ve released a new report with policy implications, opportunities, and recommendations. “This collaboration demonstrated that improving access to healthy foods for people without cars can be improved by a variety of sectors, including: transportation, healthy food access, ...
Food deserts cause countless American families to struggle with access to nutritious, healthy meals. While this issue is pervasive, government agencies are trying to make progress in this issue with novel approaches — using the ever-growing technological landscape. In 2014, the Farm Bill passed by congress introduced an Online Purchase Pilot (OPP) that gave beneficiaries an option to use SNAP to purchase groceries online for delivery. A recent study out of Yale University found this program has the potential to help those families who live in areas that lack access to fresh foods and produce. "For individuals using SNAP, there's been a lot of bad rap about the quality of food that they purchase, and there's not been a lot of focus on trying to support individuals getting ...
