Cutler-Orosi is the largest unincorporated community in one of the lowest-income counties in California. Located in the San Joaquin Valley, more than half of the men and women who live here are farm workers. Poverty limits food and beverage choices to what’s cheap, easy, and not always healthy. One school district food services director, Brenda Handy, went above and beyond to ensure that, while kids were at school, they were not only eating well, but drinking well, too.
Tackling the 'Soda Issue'
Ever since Brenda Handy started as food services director for the 95% Latino Cutler-Orosi Joint Unified School District in California’s San Joaquin Valley more than four years ago, she saw students struggle to maintain healthy weights. She noticed what she called a “soda ...
Sugary drinks are a large component of added calories in the American diet. Many kids have increased their consumption of sugary drinks—such as soft drinks, sports drinks, fruit-flavored drinks, and flavored milk—between 1991 and 2008, research shows. In Contra Costa, Calif., where 24% of the population is Latino, one of every three kids from low-income families are overweight or obese. A county organization worked with an advertising agency to develop a bilingual social marketing campaign, called Sugar Bites, to urge parents to choose water for their kids instead of sugary drinks.
The Issue of Sugary Drinks and Obesity
Awareness: First 5 California is a state organization funded by Proposition 10, a statewide ballot initiative passed in 1998, to conduct health and ...
The nutritional quality of lunches is improving in schools in Fairfax, Va. But the news wasn’t all good. Parents saw that, despite healthier lunch improvements, sugary drinks remained stocked in vending machines. Sugary drinks consumption contributes to increased rates of obesity and diabetes, studies show. So several parents banded together and, with the support of a member of the local school board and students alike, made a change to remove sugary drinks and replace them with healthier options in vending machines at seven schools.
The Issue of Unhealthy Drinks in Schools
Awareness: The Fairfax School District serves around 184,000 students. In the district’s 25 high schools, Latinos make up 19% of the student body. JoAnne Hammermaster has two kids in the district and ...
March is recognized as National Nutrition Month.® During this time, folks can prioritize better nutrition and take advantage of many resources that can help improve the health and nutrition of all families. Let’s dive deeper into resources that can be helpful to you and your families in achieving the best nutrition possible.
1. ‘Food Connects Us’ from the Academy of Nutrition and Dietetics
The Academy of Nutrition and Dietetics created National Nutrition Month® in 1973. With this year’s theme of “Food Connects Us,” the Academy’s annual campaign encourages people to make informed food choices and develop strong eating and physical activity habits. “Health, memories, traditions, seasons and access can all impact our relationship with food. While these factors ...
Cancer continues to be a top cause of death for those living in the US, including Latinos, who suffer disproportionate rates of certain cancer types, are diagnosed at later stages, and are more likely to die from the disease. This is because many Latinos and other people of color are face living disparities that impact their access to healthcare, education, quality affordable housing, and more. These factors can establish what kind of healthcare and treatments someone can get. That’s why researchers choose to keep studying the intersection between race/ethnicity and healthcare so that science and medicine can improve cancer outcomes for these individuals and everyone. Here are three cancer studies that focus on racial/ethnic disparities and cancer.
1. ...
Diabetes is one of the most prevalent chronic diseases in the country, impacting 38 million adults in the US, according to the Centers for Disease Control and Prevention (CDC). The long-lasting condition also contributes to heart disease and cancer. That is why it’s important to address the non-medical drivers of health – such as access to transportation, healthy foods, and green spaces for safe play and exercise – which can influence risk for diabetes, especially for those genetically predisposed to it. Let’s dive into some new studies that explore diabetes and its impact on Latinos and all people.
1. Socioeconomic Disparities and Diabetes
Poverty can be a huge factor in the development of diabetes, especially in early childhood with those who experience ...
Norovirus, also known as the stomach bug, is surging across the United States. Outbreaks of the virus spiked from 69 to 91 the week of December 5, 2024, according to data from the U.S. Centers for Disease Control and Prevention (CDC). This is a significant rise considering the same reporting period over the last several years showed 65 or less outbreaks per week. However, there are a growing number of cases that haven't been reported, adding to the potential for spreading the virus. With outbreaks and cases on the rise, there are several things you should know about the norovirus surge and measures you can take to protect yourself and loved ones from getting sick.
1. Norovirus is a Foodborne Illness
While norovirus is classified as a “stomach bug” or ...
Cancer continues as a top cause of death for Latinos. In 2021, cancer caused the deaths of 23,800 Latino men and 22,700 Latinas, according to the U.S. Food & Drug Administration (FDA). Cases of Latino cancer are expected to rise by 142% in the coming years. That is why FDA is raising cancer awareness and promoting Latino clinical trial participation by holding its first-ever National Hispanic/Latino Family Cancer Awareness Week during Hispanic Heritage Month.
What is National Hispanic/Latino Family Cancer Awareness Week?
The week of Sept. 20-26, 2024, will serve as the inaugural National Hispanic/Latino Family Cancer Awareness Week. The new observance, led by the FDA’s Oncology Center of Excellence Project Community, focuses on engaging community-based ...
As temperatures increase to scorching new benchmarks every year, weather experts advise people to avoid prolonged exposure to extreme heat, which can have disastrous health consequences, from heat stroke to death. But not everyone can escape the heat’s harmful effects. Heat can create hazardous working conditions for workers in labor-heavy outdoor industries, such as construction, maritime, and agriculture, which employs many Latinos. To protect outdoor workers from extreme heat, the Department of Labor and the Occupational Safety and Health Administration (OSHA) are proposing a new rule to require employers to implement a heat emergency response and planning procedure, which includes providing water, shaded areas, and rest breaks. “Workers all over the country ...
